My wife and I visited Germany 3 years ago and had apple pancakes. Absolutely incredible.
But honestly, all of the food we had in Germany was great. I know it’s Frankfurt specific, but my wife got addicted to grüne sauce and is upset she can’t get it in Canada. After the speech yesterday, one of the first things she said to me was, “Does this mean we’ll be able to get grüne sauce in Canada?”
Southern german here. I have never seen pancakes with syrup either. But around here you are not even getting pancakes anywhere anyway. It’s always Crêpes or Kaiserschmarrn instead.
Have we? Is that a thing we do, put syrup on our pancakes? Not that I’m against trying :)
Thick breakfast pancakes are just not the same without it! Can’t go back.
I wouldn’t necessarily put maple syrup on a crepe, but I’m sure it can be negotiated.
A maple syrup crepe can be absolutely magnificent. I suggest trying one. Or one made with maple sugar.
I was planning on playing hard to get, but that does sound delicious.
That’s what I’ve been wondering too. Wee certainly don’t have any “relationship” with maple syrup. It’s just EU tryiny to confirm ties with Canada.
In Germany definitely. We love our apple pancakes specifically
My wife and I visited Germany 3 years ago and had apple pancakes. Absolutely incredible.
But honestly, all of the food we had in Germany was great. I know it’s Frankfurt specific, but my wife got addicted to grüne sauce and is upset she can’t get it in Canada. After the speech yesterday, one of the first things she said to me was, “Does this mean we’ll be able to get grüne sauce in Canada?”
I’m German, apples in pancakes are obvious. Just haven’t had any syrup of any kind on them. Guess I’m the weird one out then.
Idk maybe it’s a regional thing or just my family that always had maple syrup in the fridge
Southern german here. I have never seen pancakes with syrup either. But around here you are not even getting pancakes anywhere anyway. It’s always Crêpes or Kaiserschmarrn instead.
Kaiserschmarrn is goated tho
But isn’t that usually sugar beet syrup?
I can’t imagine voluntarily eating a pancake with no syrup
I dont understand how people can eat something so sweet
It is really sweet, so you want to control the volume. But dry pancakes? You’ll choke to death!