What sort of volume is reasonable for a small press? UK, never used bushells as a unit of measurement. Usually when they are growing I can go out on my bike and fill the bags on my bike each time I go out.
Is dedicated equipment for crushing them worth getting or just beat them to a pulp in a bucket or something?
Depends on how much time you want to spend. I would recommend most people no matter how much they have to get a small cheap one before investing more. You need a lot of apples/fruit before it’s worth getting something bigger/better.
A bushel of apples is like ~20 Kilos so maybe 2 or 3 bags? Not sure how big your bags are and how much you fill them.
You can buy a small 1.6 Gallon press for ~$50 and it would take ~3 pressing refills to process the bushel and will yield around 12 Liters of raw cider.
Sorry about the chaotic mix of units… I am American
What sort of volume is reasonable for a small press? UK, never used bushells as a unit of measurement. Usually when they are growing I can go out on my bike and fill the bags on my bike each time I go out.
Is dedicated equipment for crushing them worth getting or just beat them to a pulp in a bucket or something?
Depends on how much time you want to spend. I would recommend most people no matter how much they have to get a small cheap one before investing more. You need a lot of apples/fruit before it’s worth getting something bigger/better.
A bushel of apples is like ~20 Kilos so maybe 2 or 3 bags? Not sure how big your bags are and how much you fill them.
You can buy a small 1.6 Gallon press for ~$50 and it would take ~3 pressing refills to process the bushel and will yield around 12 Liters of raw cider.
Sorry about the chaotic mix of units… I am American