Do you have any particular preferences, and if there’s a particular reason - why? Small shop beans roasted on demand, or maybe larger brands like Lavazza and the likes?
Are there any neat little known facts about the beans (or the brand) that you prefer?
Daily brew, Colombian, light-medium. For a special occasion (because it’s picky to extract and sometimes the acidity is too much for me) light roasted Ethiopian. No specific brands or farms etc.
I simply can’t drink the same coffee years on end.