AcidBurn
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- 5 Comments
2·11 days agoFor the cow or the shark?
Assume I’ve been careful enough to add enough salt for the shark to be happy, and it’s not deep enough to drown the cow
What if you put a shark and a cow in a pool?
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Ah yes, nothing gets people horny like being rejected
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Hmm, my cooker is quite variable. It’s old, and runs off a butane bottle. I’m not sure I have the bandwidth while cooking to add thermometering into the mix
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This sounds like gold advice, thank you! Most of my cooking is based off vibes rather than a timer (apart from steak, which I do very well even if I do say so myself).
Would squid or octopus be easier or harder to do? My partner really likes them, but so far I’ve only been brave enough to do ready-battered squid rings in the oven, which isn’t real cooking.
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