A new standard in coffee flavor. Crafted from durable double wall stainless steel with a large 12oz capacity, our unique 3-in-1 brew method speeds up extraction for less bitterness and a smoother, more full-bodied cup.
We use the brown paper filters (and compost them). But my in-laws have a stainless steel reusable filter and it works pretty well. You have to change your pour “recipe” to avoid pushing grounds through the mesh
I’ve been thinking of switching from my usual French press method to a V60, seems simpler for one cup.
Have you looked into reusable filters at all or do you use the good ole paper cone?
We use the brown paper filters (and compost them). But my in-laws have a stainless steel reusable filter and it works pretty well. You have to change your pour “recipe” to avoid pushing grounds through the mesh