• robocall@lemmy.world
    link
    fedilink
    arrow-up
    3
    ·
    3 days ago

    Italians would be disgusted with my fondness for garlic. Now that I think about it, I can make 4 pizzas with 14 oz of sauce, or 1 deep dish pizza.

    • ZeroEightOneFive@reddthat.com
      link
      fedilink
      arrow-up
      3
      ·
      2 days ago

      German here, too.

      Deep Dish Pizza is not Pizza.

      I make pizza from scratch regularly, 1,50 Euro per Pizza is absolutely doable. Even with a topping or two. My personal favorite is pepperoni (the vegetable, not the sausage), which is cheap. My kid likes salami best. These two together will cost me about 2,60 Euro w/o counting the energy for the oven. That’s 1,30 per serving.