• SLVRDRGN@lemmy.world
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    1 day ago

    You can put it in a bit of water on the stove for a few minutes and get the same result too, without overcooking it. I know microwaves are faster though, but I have a different appreciation of time I guess…

    • Nurgus@lemmy.world
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      9 hours ago

      Yeah I use my hob (British for stove) when I have a larger quantity to do. It’s also an excellent way to do it.